Use of the glass became widespread beginning in the late 1980s, when bartender Dale DeGroff had several made for the Rainbow Room restaurant in New York City. The design was found in a 1930s catalog under the name "Little Martini"; DeGroff was looking for a small, delicate glass to counter the large conical martini glasses popular at the time. DeGroff's protégé Audrey Saunders spread the use of the glass to other bars in subsequent years. In the present day, the glass is found in numerous manufacturer catalogs and in upscale bars across the United States, Canada, and the United Kingdom. Kate Dingwall is an experienced wine and spirits writer with a concerningly large glassware collection. She loves a Gibson martini. For my money, I would never want to drink a martini out of anything but a coupe glass," says Jordan Johnson, head bartender at The Register. "As a bartender who is always thinking about the beauty of the finished product, the coupe glass affords a smooth curvature in its lines as well as a slightly tapered mouth. This gives you the ability to position the garnish closer to the center of the glass, which keeps all aromatic elements of the garnish closer to home." It's always a good idea to pour a cold drink into a cold glass. While making your martini in a shaker or mixing glass, add a scoop of ice to the glass to let it chill. Then, discard the ice before straining the drink into the glass. Alternatively, store a few glasses in your fridge to keep them cold and handy at all times.

We felt this particular iteration of the coupe glass to be an excellent entry-level option because it's sturdy, heavy, and affordable, with a design that's welcoming without being overly fussy. Plus, with a 7-ounce capacity, the coupes feature a standard lip and solid pressed glass construction. The glass held a generous 6 ounces (7 technically, with room for a wash line). Just keep in mind that the eye-catching design can come at a cost, as the long stem is more prone to breaking. In keeping with the old-school coupe shape, these glasses are quite small, holding just over 4 ounces each. That's enough volume for a decent-sized martini, but instead of making a double, you're going to have to mix a second when you finish the first. This change of mind return policy is in addition to, and does not affect your rights under the Australian Consumer Law including any rights you may have in respect of faulty items. To return faulty items see our Returning Faulty Items policy.Kate Dingwallis a freelance writer whose work focuses on food, drinks, and travel. She is based in Toronto and holds a Wine & Spirits Education Trust Level III qualification. She loves a good martini.

The glass is now produced by numerous manufacturers, and sold by notable companies including Riedel and Crate & Barrel. Variations have emerged, including etchings, silver or gold lined rims, and acrylic versions of the glass. [1] Use [ edit ] This Schott Zwiesel glass channels the classic design of a V-shaped martini glass with a contemporary approach. The bowl of the glass is suspended on a whisper-thin stem, with an angular lip to prevent sloshing or spilling. While the glass has an elongated, sophisticated silhouette, it’s dishwasher-safe and constructed from chip-resistant glassware that offers gorgeous clarity. The innovative Highball Glass of the functional glass collection Riedel Bar is specially made for the standard ice cube as well as the large format ice. This change of mind return policy is in addition to, and does not affect your rights under the Australian Consumer Law including any rights you may have in respect of faulty items. Our at-home tester noted that while testing this nearly 8-ounce glass with a traditional martini recipe, it looked a little sparse with just 4 ounces in it. (But perhaps you need an excuse to make a double martini!) While testing, the glass felt luxurious in the hand—the extra-long stem felt akin to a Zalto wine glass. Our tester found this coupe, designed by renowned bartender Rémy Savage, to be a showstopper and like something out of a "Mad Men" scene. It's truly an elegant, celebratory glass that feels like it's made for a special occasion.It’s your choice! Traditionally, a martini is made with gin, and purists would agree. You can, however, opt for vodka or a split-base martini. With a curved silhouette and an elongated lip, these glasses are a top choice for bartenders, as the liquid is less likely to spill in the glass. They're also machine-made, which means they're inexpensive, and you can see a slight seam, but they're still good quality. These 8-ounce glasses also come in an embossed box, making them perfect for gifting to the martini lover in your life who appreciates a stemless glass. But for the purist, the design of this is a bit too unorthodox. Most martini glasses are made from glass or crystal. Plastic stemware is not ideal for martinis. Glass martini glasses are more common and usually less expensive. Crystal can be spun very thin, which makes for stemware with an elegant and luxurious look and feel — a thin edge can also make the spirit’s subtle flavors easier to notice. The innovative tumbler of the functional glass collection Riedel Bar is specially made for the standard ice cube as well as the large format ice.